Precision Coffee
Colombia La Esperanza
Colombia La Esperanza
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Notes: pomegranate, hibiscus, sugar cane juice, cocoa
Farm: La Esperanza
Grower: Faiber Bolanos Lopez
Region: Timanco, San Agustín, Huila
Altitude: 1650 MASL
Variety: Pink Bourbon
Process: Washed
La Esperanza
Faiber Bolanos owns the 1.5-hectare farm La Esperanza, and manages a 2.5-hectare farm for his mother as well. He has been farming since 1998 and is a member of the small but mighty grower's cooperative called Asocoación Los Naranjos, which he joined in 2012. The group consists of about 50 smallholder farmers in and around the area of San Agustîn, Huila. Faiber is a third-generation producer and grows Pink Bourbon, Gesha, and Caturra coffee varieties.

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